Recipe of the Week

This week’s recipe is a big slice of peach pie, brimming with flavorful colors and textures. Nestled inside the Versailles vase (S19970) rich greens of bay laurel (G2276), ivy 9G1067), and penny cress (38823). Whimsical spirea Kodemari (49674) and white heather (35589) give way to an out cropping of peach tulips (31065) and apricot scabiosa (53843). Peach stock (28100) and apricot lisianthus (53413) provide some weight to the outer edges of the design while Kahala roses (67448) and romantic antique garden roses (37310) anchor your eye in the center of the design. The finishing touch to this week’s recipe is peach dream sweet pea (53135) which extend from the design and fill the air with their sweet scent. With so much sweetness in one recipe how could you not want a slice?

Vase Versailles Pedstl 8 3/8in – S19970
Stock Peach Maison Ocean View – 28100
Rose Var Kahala 50cm – 67448
Tulip Peach VanDyk – 31065
Heather White – 35589
Spirea White Kodemari 80-110cm – 49674
Garden Rose Pk Romantic An x12 – 37310
Ivy Green – G1067

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Author DVFlora

For over 57 years DVFlora has been providing professional retail florists, wedding & event coordinators, and garden centers with the finest in Fresh cut flowers and greens, floral supplies, and botanicals.

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